An intense fruity bouquet with powerful aromas of exotic fruits, delicate notes of green apple and grapefruit. Soft balanced taste, with a pleasant citrus aftertaste.
Alc. 11.5% by vol. Sugar less than 12 gram/liter
Chardonnay 50%, Traminer 25%, Pinot Noir 25%.
An intense fruity bouquet with powerful aromas of exotic fruits, delicate notes of green apple and grapefruit. Soft and balanced taste with a pleasant creamy aftertaste.
Alc. 11.5% by vol. Sugar 30-50 gram/liter
Chardonnay 50%, Traminer 25%, Pinot Noir 25%.
A delicate fruity bouquet with intense aromas of strawberries and raspberries, with light citrus touch. Soft and well-balanced taste, with amazing berry aftertaste.
Alc. 11.5% by vol. Sugar 55-80 gram/liter
Chardonnay 40%, Pinot Noir in white 50%, Pinot Noir in red 10%.
The grand opening of the winery and the first batch of "Henri Roederer" Champagne was released on October 01st, 1899. In order to achieve his goal – the production of sparkling wine in Odessa that could compete the one, originally produced in Champagne region (France) – the French winemaker and philanthropist Henri Roederer started the construction of the factory in 1897. The ground breaking ceremony for the factory main building took place on the May 03rd, 1898.
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